Happy St. Patrick’s Day…tomorrow! The GWG wanted an authentic Irish meal right here in Durham so we visited one of our local favorites, Bull McCabes Irish Pub.
In honor of the upcoming holiday, we ordered our dishes from the "Traditional Irish Fare" section of the menu—one order of Fish & Chips and one dish of Shepherd’s Pie seemed to fit the bill. McCabe's Fish & Chips includes several pieces of beer-battered cod served with French fries, coleslaw and house-made tartar sauce for dipping—no surprises here—a very classic and filling take on this dish from the mainland. The hearty Shepherd’s Pie comes piping-hot in a boat-dish full of minced lamb, peas, carrots, and onions all topped with a heap of browned mashed potatoes—this one will fill your inner Irish requirement for meat and potatoes.
Ordinarily the Irish menu is only available for dinner, but the pub includes these options on the lunch menu on March 17th—extend your enjoyment with a few rounds of beer from a nice selection including many imported IPAs, ales and lagers available on draft.
St. Patrick's Day is a fitting occasion to visit Bull McCabes, but you will likely find yourself back again after the holiday is over.
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