Working together in Downtown Durham, we found ourselves exploring the city through its amazing food scene. We quickly realized that we are surrounded on all sides by the types of food for which the word ‘craving’ was coined. In order to share our culinary experiences and to justify our increasing waistlines and shrinking wallets, we decided to launch the blog in January 2010.
As two girls unafraid of spice or second helpings, we like to think of our healthy appetites as a source of pride and entertainment—we’ve got to eat, so why not eat well.
The journey from concept to launch took many twists and turns, and we’ve enjoyed the chance to create something that represents our own vision and point of view. We hope the blog is both entertaining and informative and we hope it encourages “girls with guts” everywhere to enjoy eating.
About the Girls
Food Weakness: Ice cream and homemade baked goods.
Durham Food Fix: Pimento Cheese Sandwich from Parker & Otis and Locopops
Preferred way to Burn off the Gut: Pilates and Zumba
Benefits from GWG Blog: Thinking more in depth about what I eat and sharing my favorite things with anyone who will listen.
Out of State Favorite: Peanut Ice, Beijing, China
Favorite Cuisine: Chinese
Not My Taste: Mayonnaise and Pickles
Favorite Fried Food: Okra
Food Weakness: Bojangles’
Durham Food Fix: Pimento Cheese Burger w/jalapenos from Bull McCabe's
Preferred way to Burn off the Gut: swimming, biking
Benefits from GWG Blog: meeting new people; staying informed about Durham
Out of State Favorite: Colorado cuisine at the Craftwood Inn (Manitou Springs, CO) featuring local game meats such as Buffalo, Antelope, Wild Boar, Elk and Pheasant
Favorite Cuisine: Southern Home Cookin’
Not My Taste: raw onions
Favorite Fried Food: can’t pick one – pickles, okra, mushrooms
Weekend Update: Aug. 18-20
1 day ago